Larder
Pronunciation: \' lär-der\
Function: noun
Etymology: Middle English, from Anglo-French, from lard
Date: 14th century

1 : a place where food is stored : pantry: a supply of food

A “larder” is an old term, mostly used in Europe, for a pantry. It is the place in or near the home where all food items not meant for immediate consumption are stored, such as beer, wine, oils, vinegars, jams and preserved fruits, pickles, honey, salami and aged cheeses.